[ Creative Cooking ]

Stuffed Vinegar Peppers or Mushrooms - Hot!

ID: 9   Appetizer Other Category(s): Vegetable  
1 jar peppers (1 qt.)
1 cup plain bread crumbs
1 can flat anchovies, mashed (use oil also)
1 clove garlic
2 slices prosciutti
3 slices Italian cappacola
olive oil
water to moisten

Dice ingredients and add to bread crumbs. Core and stuff peppers or mushrooms.

Put in covered pan and bake 375 degrees; 30-45 minutes or till peppers are shiny.

Culture: Italian
Recipe Source: Family Recipe
Submitted by:
Madeline Pinto
Saddle Brook,   New Jersey USA

©   Copy & Copyright 1998 - 2002   Creative Computing     All rights reserved.

Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

[ Close window to return to record ]