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Tea Biscuits

ID: 901 Bread/Rolls

Ingredients:

2 cups sifted flour
4 tsp. baking powder
1 tsp. salt
1 tbsp. sugar 3 tbsp. shortening
1 egg, slightly beaten
3/4 cup milk
1/4 cup seedless raisins

Instructions:
Sift dry ingredients into a bowl, add egg and milk and stir to make a soft dough. Mix in raisins. Roll, cut with biscuit cutter, bake in a hot oven, 450 degrees, 12-15 minutes, depending upon thickness.

Recipe Source: BMD
Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Tea Biscuits
ID: 901 Bread/Rolls


Ingredients:
2 cups sifted flour 4 tsp. baking powder 1 tsp. salt 1 tbsp. sugar	3 tbsp. shortening 1 egg, slightly beaten 3/4 cup milk 1/4 cup seedless raisins

Instructions: Sift dry ingredients into a bowl, add egg and milk and stir to make a soft dough. Mix in raisins. Roll, cut with biscuit cutter, bake in a hot oven, 450 degrees, 12-15 minutes, depending upon thickness.

Recipe Source: BMD Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.