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Corn Bread

ID: 903 Bread/Rolls

Ingredients:

1 cup corn meal
1 cup flour
3 1/2 tsp. baking powder
3 tbs. sugar 1 tsp. salt
1 egg
1 cup milk
1/4 cup melted shortening

Instructions:
Sift flour, measure; sift again with corn meal, baking powder, sugar, and salt. Beat egg slightly, add milk and shortening. Combine with dry ingredients, stirring only until moist.

Pour into well-greased square pan (8 x 8 x 2 inch). Bake in moderate hot oven (425 degree) 30 minutes or until done.

Submitted by:
Creative Cooking
USA

© Copy & Copyright 1998 - 2002 Creative Computing All rights reserved.
Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.

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Corn Bread
ID: 903 Bread/Rolls


Ingredients:
1 cup corn meal 1 cup flour 3 1/2 tsp. baking powder 3 tbs. sugar	1 tsp. salt 1 egg 1 cup milk 1/4 cup melted shortening

Instructions: Sift flour, measure; sift again with corn meal, baking powder, sugar, and salt. Beat egg slightly, add milk and shortening. Combine with dry ingredients, stirring only until moist. Pour into well-greased square pan (8 x 8 x 2 inch). Bake in moderate hot oven (425 degree) 30 minutes or until done.

Submitted by: Creative Cooking USA © Copy & Copyright 1998 - 2002 Creative Computing All rights reserved. Recipes are for personal use only. You may NOT use our recipes in collections of recipes, cookbooks, web sites, etc. without permission from Creative Computing.