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Peanut Butter Easter Eggs |
92 | Candy |
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Ingredients: |
1 pound butter 2 cups peanut butter 3 pounds confectioners' sugar 1 teaspoon vanilla 2 ounces paraffin 1 (6 oz.) package semi-sweet chips | |
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Instructions: |
Cream butter and peanut butter, sugar and vanilla. Roll into small balls and mold into egg shapes. Melt paraffin and chips together.
Using a toothpick, dip each egg into chocolate and place on waxed paper. |
| Submitted by: Sally Allen USA |
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