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Goat's Milk Cheese (Ricotta) |
332 | Miscellaneous Other: Game |
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Ingredients: |
1 gallon goats milk basil parsley oregano salt and pepper 1 dozen eggs 1/2 cup lemon juice | |
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Instructions: |
Put milk and all spices in pot and bring to a boil. Add eggs, lemon juice and stir until milk curdles. Strain and put in cheesecloth. Let harden. |
| Culture: Italian | Submitted by: Creative Cooking USA |
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