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Global Gourmet Recipes
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Basic Cole Slaw | |
| 596 | Salad |
| Yield/Servings: 6 servings | |
| Ingredients: | |
| 1 quart shredded cabbage 1 tsp. salt Dash of pepper 1 tbs. sugar 1 tbs. cider vinegar 1 tsp. celery seed 1/2 cup Cooked salad dressing or mayonnaise | |
| Instructions: | |
| Combine all ingredients and mix thoroughly. Serve chilled. Variations: Add shredded raw carrots, chopped green pepper, diced red-skinned apples, canned pineapple chunks. | |
| Submitted by: Creative Cooking USA | |
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