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Savory Beets | |
| 644 | Vegetable |
| Yield/Servings: 4 servings | |
| Ingredients: | |
| 3 tbs. vinegar 2 1/2 cups cooked sliced beets 1/4 tsp. ground cloves 1/2 tsp. salt 1/4 cup sugar 1 slice onion 2 tbs. butter | |
| Instructions: | |
| Blend vinegar, 1/2 cup beets, cloves, salt, onion and butter until smooth. Pour over remaining beets in saucepan. Simmer, stirring frequently, about 20 minutes. | |
| Submitted by: Creative Cooking USA | |
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