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Cocktail Sauce 3 | |
| 207 | Condiment/Dip |
| Ingredients: | |
| 1 cup catsup juice of 1 lemon 1 1/2 tbsp. horseradish, grated 1/2 tsp. salt A few drops of Tobasco sauce | |
| Instructions: | |
| Mix together. Chill and serve. | |
| Recipe Source: JMD | |
| Submitted by: Creative Cooking USA | |
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