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Whole Wheat Bread

886Bread/Rolls
   
Ingredients:
6 cups whole wheat flour
1 pkg. dry yeast
3 tbs. honey
1 1/2 cups warm water
2 tsp. salt
3 tbs. corn oil
1 cup raisins (optional)
 
 
Instructions:
Dissolve honey in warm water. Add yeast. Let stand 15 minutes in a warm place. Add corn oil and salt. Pour into large bowl, then knead into ball. Let rise in warm place -- knead again. Put into greased pans, let rise again. Bake at 350 degree for 30-45 minutes until degree of browness you want. Remove from pan and let cool.
 
Submitted by: Gene Bleedorn USA

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