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Carrot Cake 2 | |
| 785 | Cakes |
| Ingredients: | |
| 2 cups sugar 1 1/2 cups salad oil 1 tsp. soda 1/2 tsp. baking powder 2 cups flour | 1 tbs. vanilla 3 tsp. cinnamon 3 cups grated carrots 1 tsp. salt 4 eggs |
| Instructions: | |
| Mix all ingredients and bake in angel food cake pan at 350 degree for 1 hour or more. Cool upside down for 1 hour. Icing: 1 stick butter 6 ounces cream cheese 3/4 box powdered sugar. 2 tsp. vanilla 1/2 cup ground pecans. Cream together. | |
| Submitted by: Shari Hiatt USA | |
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