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Basic French Dressing

619Salad Dressing
  Yield/Servings: 2 cups  
Ingredients:
1 1/2 cups salad oil
3/4 cup vinegar
1/2 tsp. sugar
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. paprika
1/2 tsp. dry mustard
 
 
Instructions:
Put all ingredients together and whip until well blended.
 
Submitted by: Creative Cooking USA

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