3 egg whites 1 cup granulated sugar 1/2 cup rolled soda cracker crumbs 1 tsp. baking powder 1/2 cup chopped nuts 1/4 tsp. vanilla 1/2 pint whipped cream
Beat egg whites until stiff. Slowly add 1 cup granulated sugar. Beat until very stiff. Add cracker crumbs and baking powder. Mix, then stir in nuts and vanilla. Mix and put into 9 inch pie dish and level. Bake at 350 degree for 30 minutes.
When cool, put on 1/2 pint of whipped cream, whipped without any sweetening.