Chicken Chow Mein |
183 | Chicken/Poultry |
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Yield/Servings: 4 to 6 servings |
Ingredients: |
2 cups shredded, cooked chicken 1/4 cup olive oil 1 large sweet onion 1 tsp. salt 1 cup celery slices 1 8-oz. can mushroom pieces | 1 can bean sprouts 1 cup chicken broth 1 tbs. honey 1/4 cup soy sauce Chinese noodles |
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Instructions: |
Heat oil in fryer. Saute sliced onion and celery until lightly browned, add mushroom pieces. Cover and cook over low heat 15 minutes. Add remaining ingredients and heat through.
Serve over fried noodles. If desired, thicken slightly by blending 3 tbs. flour with chicken broth before adding. |
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Submitted by: Creative Cooking USA |