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Brown Sugar Cookies |
127 | Cookies |
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Yield/Servings: 70 cookies |
Ingredients: |
1/2 cup white sugar 1/2 cup brown sugar 1 cup shortening 1 egg 1 tsp. vanilla 2 cups flour 1/2 tsp. soda 1 tsp. salt 1/2 cup finely ground nuts | |
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Instructions: |
Cream together sugars and shortening. Add egg and vanilla. Sift flour and add soda, salt and nuts. Add to sugar mixture. Chill 20 minutes. Form into balls the size of a quarter. Roll in granulated sugar. Press flat on ungreased cookie sheet. Bake.
Can be iced with the following mixture:
1 cup brown sugar 1/2 cup cream
Boil 4 minutes. Add 1 cup sifted confectioners' sugar. |
| Submitted by: Carol Bartlemay USA |
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