Creative Cooking - Global Gourmet Recipes

[ Creative Cooking ]

Global Gourmet Recipes

Previous Next Back to record list Record 156 of 926

Swiss Chard Pie
156	Vegetarian

Ingredients:
chard - 30 leaves 1 small onion 1/4 cup butter 2 eggs grated cheese sesame or sunflower seeds (optional)

Instructions:
Saute onion in butter till transparent. Put 30 leaves of chard torn to bite size in hot frying pan till wilted. Put this all in a pie plate -- break in 2 eggs on top and smear around with fork. Put on a topping of choice. Bake at 350 degrees until egg is firm. Chard is a great crop as you only use some leaves and the plant continues to grow till frost.

Submitted by: Mary Imboden Oregon USA

1067 hits