Creative Cooking - Global Gourmet Recipes

| Gourmet Recipes | Household Tips | Cooking Tips | Guest Book |

[ Creative Cooking ]

Global Gourmet Recipes

| Main Page | List All | Search | Help / FAQ | Top 50 |

Previous Next Back to record list Record 526 of 926

Impossible Seafood Pie
526	Seafood Other: Vegetarian
	Yield/Servings: 6 to 8 servings
Ingredients:
1 pkg. (6 oz.) frozen crab meat or shrimp 1 cup shredded process sharp American cheese. 1 pkg. (3 oz.) cream cheese 1/4 cup sliced green onions 1 jar (2 oz.) chopped pimiento, drained, if desired 2 cups milk 1 cup Bisquick baking mix 4 eggs 3/4 tsp. salt Dash of nutmeg

Instructions:
Heat oven to 400 degree. Grease 10 inch pie plate, 10 X 1/2 inch. Cut cream cheese into about 1/4-inch cubes. Mix crab meat, cheeses, onions and pimiento in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minutes with hand beater. Pour into plate. Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes. Cool 5 minutes. * 1 can (6 oz.) crab meat, drained and cartilage removed, or 1 can (4 1/2 oz.) shrimp, well rinsed and drained, can be substituted for the frozen crab meat or shrimp. You can also use 1 can (6 1/2 oz.) tuna, drained.

Submitted by: Creative Cooking USA

[ Printable Format (new window) ]

1058 hits

| Main Page | List All | Search | Help / FAQ | Top 50
| Login / Register |

[ Back to Top ]

© Copy & Copyright Creative Computing All rights reserved.

Creative Cooking

Gourmet Recipes

Links Directory