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Cheese Drop Biscuits

881Bread/Rolls
  Yield/Servings: 12 large biscuits  
Ingredients:
2 cups flour
1 tbs. baking powder
1/2 tsp. salt
1/3 cup shortening
1 cup cut-up cheese
3/4 cup fluid milk
 
 
Instructions:
Mix flour, baking powder, and salt in a large bowl. Mix in shortening with a fork or 2 knives until mixture is crumbly. Stir in cheese and milk. Drop dough from tbs. on greased baking pan. Bake at 450 degree (very hot oven) about 15 minutes until lightly browned.
 
Recipe Source: LCD
Submitted by: Creative Cooking USA

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