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Nieman Marcus Baked Fudge Cake |
761 | Cakes |
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Ingredients: |
1/2 cup flour 1/2 cup cocoa 2 cups sugar 1 cup melted butter 4 eggs, well beaten 1 cup walnuts or pecans 2 tsp. vanilla | |
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Instructions: |
Mix all ingredients. Pour into 9 inch pan. Place pan into another pan with enough water to bring it up to 1 inch high on 9 inch pan.
Bake at 350 degree approximately 1 hour. Serve with whipped cream. Hide the scales! |
| Submitted by: Dee Dee Caroll USA |
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