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Baked Spiced Mackerel

506Seafood
  Yield/Servings: 6 servings  
Ingredients:
1 fresh mackerel
1 cup vinegar
1 tsp. mustard
1/2 tsp. ginger
1/2 tsp. pepper
1/4 tsp. paprika
1 tsp. sugar
2 tbsp. butter
 
 
Instructions:
Clean fish thoroughly, place in baking dish, add all other ingredients mixed together. Cover, bake in slow oven, 325 degrees, about 1 1/2 hours.
 
Recipe Source: JMD
Submitted by: Creative Cooking USA

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